Celebrate Easter with a lovely brunch or dinner at Savoy!
On Sunday, April 1st, we will be hosting a full service brunch from 10am to 3pm. The a la carte menu will be a mix of signature Savoy dishes (yes, we will have our Prime Rib Au Jus!) and brunch specials unique to the day – Challah French Toast, Steak & Eggs Benedict, Smoked Salmon Pancakes, and of course, Huevos Rancheros, to name a few. View the full brunch menu here!
And later that day, we will be serving dinner from 3pm to 8pm with our regular evening menu and several specials. Please note, the lounge and patio will be closed for the holiday.
Come celebrate Easter and Spring with a special Sunday at Savoy!