Join Us for an Eastern European Wine Tasting!

Date: Saturday, March 21st, 2026
Time: 12:00 PM
Location: Savoy Bar & Grill

Discover the flavors of Slovenia and Croatia with David Hunter of Fiasco Fine Wines and selections from importer Vinum USA. Eastern Europe is quickly emerging as a global destination for exceptional food, wine, and cultural experiences — now’s your chance to taste it all!

Enjoy two whites, two reds, and a couple of waves of plated food pairings from Chef Benjamin Wilken & the Savoy Culinary Team.

Menu Highlights:

• Tabooli Cabbage Leaf Wrap & Shrimp Wrapped Crab Cake
  Cucumber Melon Coulis & Saffron Apricot Broth
  Poached Pear with Sage Crisps
  Wines: 2024 Skaramuca Posip, Coastal, Croatia | 2024 Pullus Pinot Grigio, Podravje, Slovenia

• Lamb Roulade & Lollipop Chop
  Grilled Fennel, Wild Mushroom, Roasted Cherry Butter, Prickly Pear Demi-Glaze, Pickled Shiitake Mushroom
  Wines: 2022 Sanctum Pinot Noir, Lisica, Podravje, Slovenia | 2024 Pullus Pinot Noir, Podravje, Slovenia

Details:

• 3 oz wine pours with each course

• $50 per person plus tax and gratuity

• Pre-paid reservations via OpenTable

• Please alert us in advance of any food allergies

For more information about the wines and region, visit Vinum USA

Upcoming Savoy Events:

Easter Sunday – April 12th
Savoy will be offering a daytime prix fixe menu (details coming soon) in addition to our regular dinner menu from 3 PM – 7 PM.

Albuquerque Restaurant Week – April 17th–26th
Savoy and our sister restaurant Seasons in Old Town will offer a unique prix fixe menu for $66.
View Menu & NM Restaurant Week Info

Next Wine Tasting – April 18th
Randy Kolesky of Floating World Wines will guide us through four wines — three Old World and one South American. Details coming soon!

Patio Season
Our two enclosed patio areas are perfect for your next gathering (~20 and ~40 guests). Contact us to reserve your space!

Reserve Your Spot Today:
Book on OpenTable

We look forward to raising a glass with you!

Savoy Bar & Grill